Bring joy to your morning routine with a quick and easy Granola Butter Parfait, layers of Greek yogurt, nutty granola butter, and fresh fruit!
Nut butters dominate the supermarket, with the most popular being peanut butter. However, did you know there are a ton of nut butters out there that are nuanced and unique in flavor? There are so many more types to choose from than simple peanut butter!
Try this amazing Granola Butter Parfait, made with nutty and fragrant granola butter, fresh fruit, and crunchy chopped pistachios. This breakfast is filling, flavorful, and takes less than 5 minutes to make!
What is Granola Butter?
Granola butter is a mixture of ingredients that are blended until smooth and creamy. Granola butter does contain nuts, but it also contains a ton of other healthy and granola-like ingredients too.
Oats are the main ingredients in granola butter. You’ll also find nuts, sweetener, cinnamon, and other spices. It is the perfect spread to liven up your toast and yogurt! And because it is made of oats, most varieties are gluten-free!
Ingredients in Granola Butter Parfaits
- ¾ cup plain Greek yogurt
- 2 tablespoons gluten-free granola butter
- 1 nectarine, pitted and sliced
- 2 tablespoons blackberries
- 1 tablespoon chopped pistachios
How to Make Granola Butter Parfaits
In a bowl, layer the Greek yogurt.
Then add the granola butter.
Then layers the nectarines, blackberries, ending with the pistachios.
Chill for up to 4 hours or serve immediately.
Granola Butter Parfait
Ingredients
- 3/4 cup plain Greek yogurt
- 2 tbsp gluten-free granola butter
- 1 nectarine, pitted and sliced
- 2 tbsp blackberries
- 1 tbsp chopped pistachios
Instructions
- In a bowl, layer the Greek yogurt, then granola butter, then nectarine, blackberries, ending with the pistachios.
- Chill for up to 4 hours or serve immediately.
