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+ servings

Cookie Monster Chocolate Chip Cookies

Kelsey Butler
Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins
Course Dessert
Cuisine American
Servings 18 people
Calories 269 kcal


  • 2 cups almond flour super fine
  • 1/4 cup coconut flour
  • 1 teaspoon baking soda
  • 1 teaspoon pink Himalayan salt
  • 1 cup grass fed butter 2 sticks
  • 3/4 cup swerve sweetener or xylitol
  • 3/4 cup lakanto sweetener
  • 1 teaspoon vanilla extract
  • 2 eggs large
  • 2 cups chocolate chips keto, Lilly's


  • Preheat oven to 375 degrees
  • Cream together butter, swerve, and Lakanto golden.
  • Add eggs and vanilla extract, salt, baking soda
  • Add coconut flour
  • Add almond flour 1/4 of a cup at a time and mix.
  • Form 18 cookies
  • Place in oven on greased cookie sheet
  • Bake for only 8-10 minutes.
  • Cool on a wire rack


Please note, especially in the summer, considering refrigerate the dough for a 2 hours or freeze it for 45 minutes.
This mixer is so powerful and built so well your grandchildren will use it.


Serving: 1cookieCalories: 269kcalCarbohydrates: 27gProtein: 4gFat: 21gSaturated Fat: 5gPolyunsaturated Fat: 3gMonounsaturated Fat: 5gTrans Fat: 1gCholesterol: 22mgSodium: 324mgPotassium: 13mgFiber: 2gSugar: 15gVitamin A: 477IUVitamin C: 1mgCalcium: 33mgIron: 1mg
Keyword Keto
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