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Conte's Pasta — Conte's Pasta Potato and Onion Pierogies

Conte's Pasta Potato and Onion Pierogies

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By: Conte's Pasta

Conte’s Pasta Potato and Onion Pierogies are made in a dedicated gluten free facility with Domata Living Flour. These pierogies are incredibly popular with consumers, who appreciate their authentic taste and ease of preparation. To prepare, simply boil the frozen pierogies for 8-10 minutes in salted water, drain and then add your favorite toppings. Conte’s Potato and Onion Pierogies come in a resealable bag containing 12 pierogies.

Contents: 1 12 oz package

$7.68 Quantity

10 of 10 units available in your cooler

In Stock

Ships on Monday or Tuesday

This product is:

Ingredients & Nutrition


GF dough, Domato living flour (rice flour, corn starch, tapioca dextrin, xanthan gum), eggs, water, salt, canola oil, guar gum, sodium alginate.

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